How to Cook Cebu Linarang (Sour & Spicy Fish Soup)
Linarang is a flavorful Cebuano dish, boasting an array of spices cooked in delectable coconut milk. Commonly made with Parrotfish (Molmol), Stingrays (Pagi), Marlin (Malasugui), Snakehead (Tasik) and Pufferfish (Tagontongan). A truly unique culinary experience, … Read more