The colorful city of Pangasinan came from the root word “panag-asinan,” which means “the place where salt is made,” is where the name “Pangasinan” comes from. And Pangasinan is full of salt, as aquaculture and … Read more
The province of Tarlac is the most diverse of all the provinces in Central Luzon, so it is called the “melting pot.” Tarlac has beautiful landscapes that will take your breath away, delicious food that … Read more
Boracay has some of the most beautiful beaches in the world, with crystal clear water, white sand, and amazing views. There is white sand that never gets too hot to walk on. The ocean water … Read more
The Department of Migrant Workers (DMW) has recently rolled out the Overseas Filipino Worker (OFW) Pass, a new digitized identification designed by the DMW as a prerequisite for an Exit Clearance for OFWs with active … Read more
Sari-sari stores are a ubiquitous feature of Filipino communities, providing a convenient source of daily necessities and a place for people to gather and socialize. In recent years, the design of sari-sari stores has become … Read more
Pork adobo is a Filipino dish that is slowly cooked in soy sauce and vinegar. Back in the day when there was no refrigeration, pork adobo was a way to preserve meat by pickling it … Read more
Chicken Curry is a traditional Filipino dish that is simple yet delicious. It’s made with a combination of chicken, vegetables, and spices cooked in coconut milk. The key to making a good Filipino chicken curry … Read more
Italy has been a popular destination for Overseas Filipino Workers (OFWs) seeking better job opportunities and higher salaries. With a diverse range of industries and a strong demand for foreign workers, Italy has become a … Read more
A staple comfort food in the Philippines, Lugaw is a comforting rice porridge that has become an integral part of Filipino cuisine no matter what the weather may be. To make this Chicken Arroz Caldo … Read more
Bistek Tagalog is a classic Filipino dish that only requires basic ingredients and is incredibly easy to prepare. Similar to Spanish steak and onions, Bistek comes with the bonus of no need for your preferred … Read more