Dumaguete City in the Philippines’ Negros Oriental region is a bustling metropolis despite its little size. The city’s residents have earned it the moniker “The City of Gentle People,” and it’s easy to understand why. … Read more
There are benefits and drawbacks to city life. Being in the center of things puts you in close proximity to the best possibilities and the most popular businesses, but it also puts you in close … Read more
Cyprus is a popular destination for overseas Filipino workers (OFWs) seeking employment opportunities abroad, particularly in the field of domestic work. With a growing economy and a high demand for foreign workers, Cyprus presents a … Read more
Switzerland is known for its stunning scenery, quality of life, and thriving economy, which makes it an attractive destination for many people looking for new opportunities abroad. Filipinos, in particular, are drawn to Switzerland for … Read more
The Philippine Coast Guard (PCG) is a vital agency responsible for ensuring maritime safety, security, and environmental protection in the Philippines. With its history dating back to the early 20th century, the PCG has been … Read more
The DMW and DSWD have signed an agreement to provide humanitarian aid to approximately 10,000 Filipino workers who Saudi construction companies have owed money since 2015. The aid will be distributed in the next few … Read more
Are you interested in serving your country and helping to safeguard the lives and property of your fellow citizens? If so, you might want to consider a career with the Philippine Coast Guard. As one … Read more
According to food experts and chefs, Filipinos were already roasting pigs over an open flame before Spanish colonization. This method is known as “inasal” in Filipino culture. It’s believed that the term Lechon was given … Read more
Filipino barbecue, otherwise known as “inihaw,” is a delectable way to prepare food. Grilling the meat (including offal), seafood, or vegetables whole over charcoal gives it an unforgettable flavor and texture that can’t be achieved … Read more
Pinakbet or Pakbet, a vegetable stew from Ilocos in the Philippines, is named after the Ilocano term ‘pinakebbet’ which means “shriveled”. This alludes to how vegetables are slow-cooked over low heat until they become much … Read more