How to Cook Filipino Pork Adobo
Pork adobo is a Filipino dish that is slowly cooked in soy sauce and vinegar. Back in the day when there was no refrigeration, pork adobo was a way to preserve meat by pickling it … Read more
Pork adobo is a Filipino dish that is slowly cooked in soy sauce and vinegar. Back in the day when there was no refrigeration, pork adobo was a way to preserve meat by pickling it … Read more
Chicken Curry is a traditional Filipino dish that is simple yet delicious. It’s made with a combination of chicken, vegetables, and spices cooked in coconut milk. The key to making a good Filipino chicken curry … Read more
A staple comfort food in the Philippines, Lugaw is a comforting rice porridge that has become an integral part of Filipino cuisine no matter what the weather may be. To make this Chicken Arroz Caldo … Read more
Bistek Tagalog is a classic Filipino dish that only requires basic ingredients and is incredibly easy to prepare. Similar to Spanish steak and onions, Bistek comes with the bonus of no need for your preferred … Read more
Filipino Sinigang is a delicious and comforting soup dish that is known for its sour, savory flavor. While pork is the primary protein in this recipe, feel free to mix it up with other meats … Read more
Filipino Style Pork BBQ is a remarkable gastronomic delight – thin slices of pork, marinated in the most tantalizing medley of spices and seasonings, grilled over wood charcoal and dunked into a jar with spicy … Read more
Deliciously thick, deep yellow peanut sauce envelops tender oxtail and/or ox tripe in the classic Filipino slow-cook stew known as Kare Kare. This traditional dish is often served with various vegetables for a hearty meal. … Read more
Originating from Filipino cuisine, pancit bihon guisado is a popular noodle stir-fry often served as both an everyday meal and special occasion dish. According to Asian culture, the long noodles signify longevity – thus making … Read more
Create a delightful and budget-friendly meal in only half an hour with Tortang Talong! This classic Filipino dish, which consists of grilled eggplants blended with fluffy eggs, is easy to make using simple ingredients. There’s … Read more
Pork Afritada is a classic and enduringly popular dinner dish, and it’s easy to see why. Filipino food offers many versatility in preparation methods, like the variations of Pork Afritada available today – all of … Read more